Sweet Potato Buns
Author: Shanell For Real
Serves: 8-10
- 2 Large Sweet Potatoes
- 1 Tbsp Coconut Oil
- 1 tsp. Garlic Powder
- S/P to taste
- Preheat oven to 425 F.
- Cut sweet potatoes into ¼ in rounds and place in a large bowl.
- Melt coconut oil and pour over sweet potato rounds making sure to evenly coat the potatoes.
- Add garlic powder, salt and pepper.
- Mix to coat potatoes evenly.
- Lay potatoes flat on a baking/cookie sheet.
- Bake for 15 minutes, then flip potatoes over and bake the last 15 on the other side until tender.
Recipe by Shanell For Real at http://shanellforreal.com/sweet-potato-buns/
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